Authentic aromas and ingredients conjure not a place, but a people. A Cuisine that lingers on the tounge.Exotic and appealing time after time.

Gaeng Kiew Wan | ⁺V

Green curry with Thai eggplants and prawns, chicken or beef.
Green curry vegetarian.

| Dhs 42/38/32

Gaeng Ped | ⁺V

Red curry with Thai eggplants and prawns, chicken or beef.
Red curry vegetarian.

| Dhs 42/38/32

Panaeng Curry

Panaeng curry with prawns, chicken or beef.

| Dhs 42/38

Massaman Neua

Massaman curry with braised beef, potatoes and peanuts.

| Dhs 39

Gaeng Garee Gai

Yellow curry with chicken and potatoes, served with sweet cucumber sauce.

| Dhs 39

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